{"id":79,"date":"2014-11-02T21:04:17","date_gmt":"2014-11-02T21:04:17","guid":{"rendered":"http:\/\/blog.espol.edu.ec\/irarquin\/?page_id=79"},"modified":"2014-11-02T21:45:46","modified_gmt":"2014-11-02T21:45:46","slug":"la-masa-de-banano","status":"publish","type":"page","link":"https:\/\/blog.espol.edu.ec\/irarquin\/la-mase-da-banano-como-se-hace\/la-masa-de-banano\/","title":{"rendered":"La masa de Banana"},"content":{"rendered":"<p>Para poder realizar la masa de banana solo necesitas:<\/p>\n<ul>\n<li>bananas verdes (seg\u00fan la cantidad de personas, para las que se vaya a cocinar).<\/li>\n<li>moledor de pl\u00e1tanos.<\/li>\n<li>mantequilla<\/li>\n<li>sal al gusto.<\/li>\n<\/ul>\n<p>Debes colocar las bananas verdes a cocinar, en agua con sal. es recomendable que las cocines con cascara, una vez que est\u00e9n listas, debes dejarlas enfriar. Luego las pelas y las mueles con ayuda del moledor, por ultimo colocas mantequilla y sal al gusto.<\/p>\n<p>NOTA: Con ayuda de un rodillo, o algunos moldes de cocina puedes comenzar a darle forma a la masa.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-48 \" src=\"http:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/557961_312189455593129_634155333_n-300x199.jpg\" alt=\"557961_312189455593129_634155333_n\" width=\"510\" height=\"338\" srcset=\"https:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/557961_312189455593129_634155333_n-300x199.jpg 300w, https:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/557961_312189455593129_634155333_n.jpg 960w\" sizes=\"auto, (max-width: 510px) 100vw, 510px\" \/><br \/>\n<a href=\"http:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1098027_1381146982113693_1569285247_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-57 aligncenter\" src=\"http:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1098027_1381146982113693_1569285247_n.jpg\" alt=\"1098027_1381146982113693_1569285247_n\" width=\"532\" height=\"354\" srcset=\"https:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1098027_1381146982113693_1569285247_n.jpg 960w, https:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1098027_1381146982113693_1569285247_n-300x199.jpg 300w\" sizes=\"auto, (max-width: 532px) 100vw, 532px\" \/><\/a><a href=\"http:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1116141_312188218926586_1323828444_o.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-59 aligncenter\" src=\"http:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1116141_312188218926586_1323828444_o.jpg\" alt=\"1116141_312188218926586_1323828444_o\" width=\"373\" height=\"561\" srcset=\"https:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1116141_312188218926586_1323828444_o.jpg 638w, https:\/\/blog.espol.edu.ec\/irarquin\/files\/2014\/11\/1116141_312188218926586_1323828444_o-199x300.jpg 199w\" sizes=\"auto, (max-width: 373px) 100vw, 373px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Para poder realizar la masa de banana solo necesitas: bananas verdes (seg\u00fan la cantidad de personas, para las que se vaya a cocinar). moledor de pl\u00e1tanos. mantequilla sal al gusto. Debes colocar las bananas verdes a cocinar, en agua con sal. es recomendable que las cocines con cascara, una vez que est\u00e9n listas, debes dejarlas &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/blog.espol.edu.ec\/irarquin\/la-mase-da-banano-como-se-hace\/la-masa-de-banano\/\">Seguir leyendo<\/a><\/p>\n","protected":false},"author":9422,"featured_media":0,"parent":76,"menu_order":1,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-79","page","type-page","status-publish","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/pages\/79","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/users\/9422"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/comments?post=79"}],"version-history":[{"count":4,"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/pages\/79\/revisions"}],"predecessor-version":[{"id":84,"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/pages\/79\/revisions\/84"}],"up":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/pages\/76"}],"wp:attachment":[{"href":"https:\/\/blog.espol.edu.ec\/irarquin\/wp-json\/wp\/v2\/media?parent=79"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}