{"id":142,"date":"2015-05-27T21:06:40","date_gmt":"2015-05-27T21:06:40","guid":{"rendered":"http:\/\/blog.espol.edu.ec\/jbveliz\/?page_id=142"},"modified":"2015-05-27T21:06:40","modified_gmt":"2015-05-27T21:06:40","slug":"locro-de-papas","status":"publish","type":"page","link":"https:\/\/blog.espol.edu.ec\/jbveliz\/varias\/locro-de-papas\/","title":{"rendered":"Locro de Papas"},"content":{"rendered":"<p><strong>Ingredientes<\/strong><\/p>\n<ul>\n<li>1\/4 taza de aceite<\/li>\n<li>1 cucharadita de achiote\u00a0en pasta<\/li>\n<li>3 rama de cebolla blanca\u00a0picada<\/li>\n<li>2 diente de ajo\u00a0picado<\/li>\n<li>2 libra de papa<\/li>\n<li>1\/2 libra de queso<\/li>\n<li>1 taza de leche<\/li>\n<li>sal<\/li>\n<li>pimienta<\/li>\n<\/ul>\n<p><strong>Preparaci\u00f3n<\/strong><\/p>\n<ol>\n<li>Elaborar un refrito en aceite, con la cebolla, ajo y achiote en pasta.<\/li>\n<li>Pelar las papas, cortarlas en cubos medianos y agregar a la preparaci\u00f3n anterior.<\/li>\n<li>Agregar agua y dejar cocer hasta que las papas est\u00e9n ligeramente desechas.<\/li>\n<li>Al final sazonar con sal, pimienta, agregar queso picado y leche.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 1\/4 taza de aceite 1 cucharadita de achiote\u00a0en pasta 3 rama de cebolla blanca\u00a0picada 2 diente de ajo\u00a0picado 2 libra de papa 1\/2 libra de queso 1 taza de leche sal pimienta Preparaci\u00f3n Elaborar un refrito en aceite, con la cebolla, ajo y achiote en pasta. Pelar las papas, cortarlas en cubos medianos y &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/blog.espol.edu.ec\/jbveliz\/varias\/locro-de-papas\/\">Seguir leyendo<\/a><\/p>\n","protected":false},"author":9615,"featured_media":0,"parent":113,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-142","page","type-page","status-publish","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/pages\/142","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/users\/9615"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/comments?post=142"}],"version-history":[{"count":1,"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/pages\/142\/revisions"}],"predecessor-version":[{"id":143,"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/pages\/142\/revisions\/143"}],"up":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/pages\/113"}],"wp:attachment":[{"href":"https:\/\/blog.espol.edu.ec\/jbveliz\/wp-json\/wp\/v2\/media?parent=142"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}