{"id":1229,"date":"2020-09-24T17:58:12","date_gmt":"2020-09-24T17:58:12","guid":{"rendered":"http:\/\/blog.espol.edu.ec\/lacocinadelulu\/?p=1229"},"modified":"2020-09-24T17:58:12","modified_gmt":"2020-09-24T17:58:12","slug":"tigrillo-la-cocina-de-lulu","status":"publish","type":"post","link":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/tigrillo-la-cocina-de-lulu","title":{"rendered":"TIGRILLO - LA COCINA DE LULU"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-1230\" src=\"http:\/\/blog.espol.edu.ec\/lacocinadelulu\/files\/2020\/09\/tigrillo-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/files\/2020\/09\/tigrillo-225x300.jpg 225w, https:\/\/blog.espol.edu.ec\/lacocinadelulu\/files\/2020\/09\/tigrillo.jpg 481w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>3 pl\u00e1tanos verdes<\/p>\n<p>1 pizca de comino molido<\/p>\n<p>2 cucharadas de mantequilla<\/p>\n<p>1 cebolla blanca cortada finita<\/p>\n<p>1 taza de queso fresco rallado<\/p>\n<p>1 taza de chicharr\u00f3n de cerdo<\/p>\n<p>1\/2 taza de leche<\/p>\n<p>sal y pimienta al gusto<\/p>\n<p>PREPARACI\u00d3N<\/p>\n<p>Cocinar los pl\u00e1tanos verdes hasta que est\u00e9n suaves.\u00a0 Majarlos, agregar mantequilla, sal y pimienta y mezclar.\u00a0 en una sart\u00e9n sofre\u00edr la cebolla blanca, a\u00f1adir el verde majado, agregar el chicharr\u00f3n de cerdo. Agregar la leche buscando la consistencia deseada, cocinar por un minuto, a\u00f1adir el queso rallado y servir.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El tigrillo es un delicioso y nutritivo plato que se sirve para el desayuno acompa\u00f1ado de una fragante taza de caf\u00e9 negro.<\/p>\n","protected":false},"author":247,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27221],"tags":[1426683,27221,38400,1426682],"class_list":["post-1229","post","type-post","status-publish","format-standard","hentry","category-desayunos","tag-chicharron","tag-desayunos","tag-platano-verde","tag-tigrillo"],"_links":{"self":[{"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/posts\/1229","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/users\/247"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/comments?post=1229"}],"version-history":[{"count":1,"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/posts\/1229\/revisions"}],"predecessor-version":[{"id":1231,"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/posts\/1229\/revisions\/1231"}],"wp:attachment":[{"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/media?parent=1229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/categories?post=1229"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.espol.edu.ec\/lacocinadelulu\/wp-json\/wp\/v2\/tags?post=1229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}